Christmas 2006 @ The Bull
December 4  - December 22

As a treat for the forthcoming festive season, Rose is delighted to offer this three-course selection :

Cream of Tomato Soup

Farmhouse Pate

Egg Mayonnaise

Roast Norfolk Turkey

Breast of Duck in Plum Sauce

Pan Fried King Prawns in Garlic, Chilli and Ginger

Vegetable Bake

Christmas Pudding

Sherry Trifle

£18.50 per head

Vegetarian Option £15.00

Bookings are now being taken for lunchtime party celebrations.

Please email xmas@thebull-pricestreet.com with your requirements

or telephone us on : 0121 333 6757

It is very helpful to us if you can identify your guests' menu selections well in advance.